| About the Position | |
| Position # | 4587 |
| Organization | Mental Health Visiting and Activty Program - Volunteer Victoria |
| Position | Volunteer Dishwasher - Mental Health Visiting and Activity Program - Volunteer Victoria |
| Location | 1053b N Park St, Victoria, BC, Canada |
| Impact Statement | Souper Meals is a welcoming program that connects individuals on a mental health journey through friendly interaction and nutritious meals. This volunteer role focuses on providing a caring, friendly face to clients and fostering a sense of belonging for those working on their mental health. |
| Description |
This role is ideal for someone who enjoys working independently and takes pride in keeping a kitchen running smoothly. Volunteers help wash, rinse, sanitize, and organize dishes, utensils, and kitchen equipment using our large wash sinks and commercial sanitizing machine. The pace is moderate, with a steady flow of dishes throughout each shift. This is a low-pressure role in a warm, welcoming, and supportive environment. While behind the scenes, dishwashers play an essential part in helping our kitchen prepare healthy meals for the community. Responsibilities: Wash, rinse, sanitize, and organize dishes and kitchen equipment Operate the commercial sanitizing machine Keep dishwashing areas clean, organized, and safe Follow food safety and sanitation procedures Assist with light kitchen cleaning as needed Work independently while following established systems and routines |
| COVID-19 Vaccination Required | Yes |
| Training Details |
To ensure volunteers are prepared and supported in their role, the onboarding process includes: • Completion of a volunteer application form. • Participation in an interview. • Submission of a Criminal Record Check consent form. • Completion of required Island Health training modules. • Orientation to the organization, kitchen procedures, food safety standards, and the use of commercial kitchen equipment. • Ongoing guidance and support from staff as needed. All required training must be completed before volunteers begin working independently in the kitchen. |
| Working Conditions |
Volunteers work in a commercial kitchen alongside staff, volunteers, and program participants. The atmosphere is friendly, supportive, and collaborative, making this a great opportunity for someone who wants to make a meaningful contribution in a relaxed and welcoming setting. • Work takes place in a commercial kitchen environment, working with the mental health community • Volunteers will be standing for most of their shift and may be required to lift, carry, or move ingredients • Use of commercial kitchen equipment, including mixers, ovens, and baking tools, is required. Training and orientation will be provided as needed. • Volunteers must follow all food safety, sanitation, and workplace health and safety procedures. • The kitchen can be warm and busy at times, particularly when ovens are in use. • Aprons and any required protective equipment will be provided. • Volunteers should be comfortable working independently while maintaining quality and cleanliness standards. • Food is sold at very affordable prices at the front desk |
| Minimum Duration | 4 - 6 months |
| Timing | Weekday - Daytime |
| Time Detail | Shifts are: Tuesday through Thursday, either 10:00 a.m. to 12:00 p.m. or 1:00 p.m. to 3:00 p.m. (2 hr shifts) |
| Age | 19+ |
| Ideal for | An Individual |
| Transportation | On a bus route |
| Area(s) of Interest | Counselling/Conflict, Food/Hospitality |
| Skill(s) | Interpersonal Communication, Community Knowledge/Awareness, Empathy, Counting |
| How to Apply | |
| Application Link: | |
| Website | http://volunteervictoria.bc.ca |
| Send an Email Message | |
| Contact | Julia Harrison |
| Phone | 2503862269 |
| Address | 602-620 View Street Victoria, V8W 1J6 |
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